TRADITION SINCE 1958
The family tradition begins with Mehmet Hasan's father, in 1958 at the age of 15, when he learned the art of pastry chef.

Tradition since 1958 PRODUCTS Alfa Confectionery SOYTZOYK LOYKOYM MORE Alfa Confectionery SYRUPY SWEETS MORE Alfa Confectionery

Alfa Confectionery

SOYTZOYK LOYKOYM - Traditional Sweets

The family’s tradition begins with Mehmet Hasan’s father, in 1958 at the age of 15, when he learned the art of pastry chef.

Alfa Confectionery

SOYTZOYK LOYKOYM - Traditional Sweets

The family’s tradition begins with Mehmet Hasan’s father, in 1958 at the age of 15, when he learned the art of pastry chef.

SOYTZOYK LOYKOYM

With coconut

With the whole delicious walnuts, the cashew and its unique taste is irresistible.

With sesame

With whole delicious walnuts, sesame and its unique taste you can't resist.

With almond

With whole delicious walnuts, freshly roasted almonds and its unique taste you can't resist.

The story of SOYTZOYK LOYKOYM

SOYTZOYK LOYKOYM has its own “secret” recipe, so that it is smooth and soft in texture, sweet in taste and musky, with the nut, must and powdered sugar added at the end.

Walnuts, must and petimezi.

Traditional Sweets

Fresh butter and selected nuts are the secret to its successful preparation.

KIOYNEFE KADAIFI

Filled with sweet cheese that melts and chews in the mouth!

It is a traditional Arabic dessert, made with a thin dumpling-like dough or else with fine semolina dough, soaked in sweet sugar syrup and usually layered with cheese or other ingredients, such as heavy cream or nuts, depending on the region.